We are a locally owned and operated brewery & restaurant with a West Coast feel, fused with deep TX roots. We proudly brew our “no coast beer” and serve it in an approachable and communal space complemented by a menu of chef-driven takes on American Classics and staff-curated spirits & cocktails. Kick back and experience the indoor / outdoor space at The Boardwalk in Plano, TX for yourself, you're welcome here. 


FOOD



*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Items may contain wheat, eggs, dairy, soy, fish, peanuts, tree nuts, or shellfish allergens. While we offer gluten-free items our kitchen is not gluten-free. 


Tanner Fleming - Director of Operations / Christopher Tidwell - Head Brewer

Adan Balbuena - Executive Chef